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Zespri SunGold Kiwifruit, Rocket, Mustard and Almond Salad



  • 2 Zespri SunGold Kiwifruit (1 quartered, 1 diced)
  • 2 small heads of mixed salad greens and rocket
  • 20 roasted almonds

honey mustard dressing

  • 1 tbsp honey
  • 4 tbsp olive oil
  • 1 tsp whole-grain mustard
  • 1 tbsp lemon juice (or 1 tsp vinegar)
  • ¼ tsp salt

2 servings, ⏲ 10 minutes

Zespri Kiwifruit, Rocket, Mustard and Almond Salad


  1. Peel the skin of one Zespri SunGold Kiwifruit and cut into quarter slices about 1cm thick.

  2. Mix in rocket, salad greens and almonds.

  3. Put ingredients into a bowl and mix. Dress the salad. Sprinkle chopped almonds and one diced Zespri SunGold Kiwifruit on the salad.

Cook’s notes

Serving suggestion: Add asparagus and tomatoes.